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Handbook of Enology (1) : The Microbiology of Wine and Vinifications
Handbook of Enology (1) : The Microbiology of Wine and Vinifications
- 자료유형
- 단행본
- ISBN
- 0471973629
- 청구기호
- 663.2 P278H
- 서명/저자
- Handbook of Enology (1) : The Microbiology of Wine and Vinifications / Pascal Ribereau-Gayon ; Denis Dubourdieu ; Bernard Doneche ; Aline Lonvanud
- 발행사항
- Chichester : John Wiley & Sons, 2000
- 형태사항
- 454 p. ; 26 cm
- 기타저자
- Denis Dubourdieu
- 기타저자
- Bernard Doneche
- 기타저자
- Aline Lonvanud
- 가격
- \260380
- Control Number
- ansan:34753
